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» hotelier interviews

  • Video Interview with Craig Cochran, Hotel Director of...
    By JJ on August 22nd, 2008 | No Comments Comments
    YoungHotelier.com pops over to the Corporate office of Moevenpick Hotels & Resorts to touch base with Craig Cochran, who is the Director of Human Resources for Middle East and Asia. We quiz Craig about the milestones on his journey so far, what he thinks about the recruitement & retention cr...
  • Exclusive interview with Brad Nelson, Culinary VP and...
    By JJ on February 29th, 2008 | 1 Comment1 Comment Comments
    We recently had the pleasure and honor of catching up (over the wires for now…as we wait for his travels to bring him to Dubai) with Brad Nelson, Marriott’s Culinary VP and Corporate Chef. Brad has just joined the hospitality blogging community in Bill Marriott’s footsteps with a...
  • General Manager’s Top 12 Tips and key Marriott ...
    By JJ on February 23rd, 2008 | 2 Comments2 Comments Comments
    The top 12 Tips from a Hotel GM: Recently commended in the February Edition of Concierge Magazine as the “Quintessential Hospitality Professional- articulate, impeccably dressed and efficient”, Francisco Giles lives true and is deserving of every word and possibly more! Young Hotelier was honour...
  • Video Interview with Elaine Nettleton, Hotel Director...
    By JJ on February 16th, 2008 | 2 Comments2 Comments Comments
    We had the chance to catch up with Elaine Nettleton, who was named PR / Marketing person of the year 2007 at the Hotelier ME Awards. Elaine is the dynamic Director of Communications (Public Relations and Marketing) for Movenpick Hotels and Resorts in the Middle East. Elaine tells us about her career...
  • Video Interview with Hotel General Manager, Francisco...
    By JJ on February 16th, 2008 | 5 Comments5 Comments Comments
    We catch up with Mr.Francisco Giles, the hotel General Manager at the Renaissance Dubai Hotel, which is part of the Marriott family of hotels. Franciso is also the winner of “Hotel GM of the Year 2007″ award at the Hotelier Middle East Awards. Francisco tells us about his career path, hi...
  • Molecular Gastronomy at Tang Restaurant - Video Inter...
    By JJ on February 16th, 2008 | 1 Comment1 Comment Comments
    We take a look behind the scenes at the world of Molecular Gastronomy at Tang Restaurant Dubai, the only one of it’s kind in the Middle East that employs these techniques and philosophy. A two part interview with Chef de Cuisine Stuart Sage, who talks about his career, molecular gastronomy, tr...
  • Video Interview with Dubai Hotel Chef de Cuisine Will...
    By JJ on February 16th, 2008 | 1 Comment1 Comment Comments
    YoungHotelier.com interviews the creative and energetic Chef de Cuisine of one of the top “Fish” restaurants in Dubai…Willibald Reinbacher, also popularly known just as ‘Willi’. Willi decided at the age of 15 that he was always interested in food, cooking it, seeing h...
  • Video Interview with Annie Buckley, Hotel Public Rela...
    By JJ on December 28th, 2007 | 2 Comments2 Comments Comments
    A YoungHotelier.com video interview with Annie Buckley, who is the Hotel Public Relations Manager (Hospitality PR & Marketing) at The Ritz-Carlton, Dubai. Annie tells us about what got her into the role and what competencies are required of those looking to pursue this field, among other things...
  • Video Interview with Matt Griffis, Hotel Front Office...
    By yhotelier on December 25th, 2007 | 4 Comments4 Comments Comments
    YoungHotelier.com interviews Matthew (Matt) Griffis, who is the Front Office Manager at the new Westin Dubai Mina Seyahi Beach Resort & Marina in Dubai. Matt gives a valuable insight into the world of hospitality through the eyes of a Front Office professional, what it took to get here and what...
  • Video Interview with Marguerite Howley, Hotel Owner a...
    By JJ on December 24th, 2007 | No Comments Comments
    A Young Hotelier Interview with Marguerite Howley, Hotel Owner and Chef at the Castlemurray House Hotel, St.Johns Point, Co.Donegal, Ireland. Marguerite shares her experience in the kitchen and the rewards of owning her own business. A 3 part interview - watch the first video above - the 2nd and 3r...

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