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		<title>Video: So you want to be a hotelier? Funny Movie about the Hotel Industry</title>
		<link>http://www.younghotelier.com/young-hotelier-videos/video-so-you-want-to-be-a-hotelier-funny-movie-about-the-hotel-industry/</link>
		<comments>http://www.younghotelier.com/young-hotelier-videos/video-so-you-want-to-be-a-hotelier-funny-movie-about-the-hotel-industry/#comments</comments>
		<pubDate>Thu, 20 Mar 2008 19:06:32 +0000</pubDate>
		<dc:creator>JJ</dc:creator>
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		<description><![CDATA[We often read about the stars and celebrities who live in Beverly Hills just under that “Hollywood” sign. Without actually admitting it there are many of you reading this who believes they live “the Perfect Life” filled with all the glamour, glitz, bright lights and happy endings! So too do many consider the hospitality industry [...]]]></description>
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		<slash:comments>6</slash:comments>
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		<title>Exclusive interview with Brad Nelson, Culinary VP and Corporate Chef for Marriott Hotels and Resorts</title>
		<link>http://www.younghotelier.com/articles-reviews/exclusive-younghoteliercom-interview-with-brad-nelson-culinary-vp-and-corporate-chef-for-marriott-hotels/</link>
		<comments>http://www.younghotelier.com/articles-reviews/exclusive-younghoteliercom-interview-with-brad-nelson-culinary-vp-and-corporate-chef-for-marriott-hotels/#comments</comments>
		<pubDate>Fri, 29 Feb 2008 13:42:51 +0000</pubDate>
		<dc:creator>JJ</dc:creator>
				<category><![CDATA[Articles and Reviews]]></category>
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		<guid isPermaLink="false">http://www.younghotelier.com/interviews/exclusive-younghoteliercom-interview-with-brad-nelson-culinary-vp-and-corporate-chef-for-marriott-hotels/</guid>
		<description><![CDATA[We recently had the pleasure and honor of catching up (over the wires for now&#8230;as we wait for his travels to bring him to Dubai) with Brad Nelson, Marriott&#8217;s Culinary VP and Corporate Chef. Brad has just joined the hospitality blogging community in Bill Marriott&#8217;s footsteps with a food blog titled &#8220;Marriott in the Kitchen&#8221;. Besides [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Video Interview with Paul O&#8217;Connell, Hotel Catering Services Manager</title>
		<link>http://www.younghotelier.com/young-hotelier-videos/video-interview-with-paul-oconnell-hotel-catering-services-manager/</link>
		<comments>http://www.younghotelier.com/young-hotelier-videos/video-interview-with-paul-oconnell-hotel-catering-services-manager/#comments</comments>
		<pubDate>Mon, 24 Dec 2007 13:54:55 +0000</pubDate>
		<dc:creator>JJ</dc:creator>
				<category><![CDATA[Food and Beverage]]></category>
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		<guid isPermaLink="false">http://www.younghotelier.com/interviews/video-interview-with-paul-oconnell-hotel-catering-services-manager/</guid>
		<description><![CDATA[A YoungHotelier.com interview with Paul O&#8217;Connell, who is the Hotel Catering Services Manager at the Capella Castlemartyr Hotel in Cork, Ireland. Paul discusses his stint in various areas of the hotel field, working with companies like Jury&#8217;s Doyle and what it is like to be a Hotel Catering Services Manager with a high-class boutique group [...]]]></description>
		<wfw:commentRss>http://www.younghotelier.com/young-hotelier-videos/video-interview-with-paul-oconnell-hotel-catering-services-manager/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Video Interview with Shaun Parsons, Hotel Executive Assistant Manager in charge of Food and Beverage</title>
		<link>http://www.younghotelier.com/young-hotelier-videos/video-interview-with-shaun-parsons-hotel-executive-assistant-manager-incharge-of-food-and-beverage/</link>
		<comments>http://www.younghotelier.com/young-hotelier-videos/video-interview-with-shaun-parsons-hotel-executive-assistant-manager-incharge-of-food-and-beverage/#comments</comments>
		<pubDate>Wed, 19 Dec 2007 21:19:40 +0000</pubDate>
		<dc:creator>JJ</dc:creator>
				<category><![CDATA[Food and Beverage]]></category>
		<category><![CDATA[General Managers]]></category>
		<category><![CDATA[Hotelier Interviews]]></category>
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		<category><![CDATA[australia]]></category>
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		<guid isPermaLink="false">http://www.younghotelier.com/interviews/video-interview-with-shaun-parsons-hotel-executive-assistant-manager-incharge-of-food-and-beverage/</guid>
		<description><![CDATA[We interview Shaun Parsons, the Executive Assistant Manager (EAM) incharge of Food &#38; Beverage operations at the Mina Seyahi Complex (Le Meridien &#38; Westin) in Dubai. Part 1 is viewable above…the video continues in Part 2 below. Interview Highlights: 1st Video: Have you ever heard a friend’s tale as to how their casual part time [...]]]></description>
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