The Economy Explained – Don’t Just Sit There!

Just from my recent experience with batteries, I have to say, “Thank goodness life is not made in China.” The cell phones my carrier mandates are made in China. After two months, the first battery could hold no charge. The earlier phones were made elsewhere and lasted seven years. Similarly, the 17-inch Apple laptop made [...]

Videos – How to make Creative Cocktails from Tang Restaurant Dubai

Tang Restaurant at the Le Meridien Mina Seyahi Beach Resort & Marina is one of the few restaurants around the world that uses Molecular Gastronomy. Here in these two videos, the team at Tang shows us how to make two Christmas cocktails…molecular style! The Disappearing Christmas Tree  

Video – Cooking with Liquid Nitrogen in the Real World – Tang Restaurant Dubai

Do you like operating in the DANGER ZONE?! What about the Liquid Nitrogen danger zone, which is boiling point at -220 degrees! The artic seems like the Sahara next to this bad boy!! Challenging the traditional ideas and styles of cooking and eating, step inside the kitchen with Younghotelier.com as we see the instruments and [...]

How to make Molecular Cocktails – Liquid Nitrogen, Candy Floss and a whole lot of creativity!

Cocktails, Mocktails and Candy Floss Cocktails?! Have you ever eaten your Jack Daniels & Coke! Well you can! Younghotelier.com approaches a random passer by in Tang Restaurant Dubai to try out one of their signature molecular cocktail, the Molecular Pisco which uses Tequila, Candy Floss and liquid Nitrogen! Tang is the only restaurant in the [...]

Molecular Gastronomy at Tang Restaurant – Video Interview with Chef Stuart Sage

We take a look behind the scenes at the world of Molecular Gastronomy at Tang Restaurant Dubai, the only one of it’s kind in the Middle East that employs these techniques and philosophy. A two part interview with Chef de Cuisine Stuart Sage, who talks about his career, molecular gastronomy, trend-setter chefs, offers advice to [...]

Video Interview with Swiss Hotel Management School Students and Lecturer

Are you looking for a way to see the world while experiencing a diverse industry? Combine Passion with travel, experience a different day every day in an environment that has phenomenal demographic changes on the horizon and presents unlimited opportunities? What do the youngsters of today make of the hospitality industry and why do they [...]