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Viewing Profile: JJ

About JJJitendra Jain / JJ is engaged in the fields of Hotels, Hospitality, Tourism, Branding, Digital Marketing. His specialties include Internet Design, Marketing and Distribution, bridging the divide between techies and 'the rest of us', a budding Hospitality Futurist and creative entrepreneurship and writing. JJ's current role is to be "An active campaigner for the online revolution in hospitality!". JJ is also the founder of The Talent Jungle Network, YoungHotelier.com, HoteleMarketer.com & more

Latest Posts by JJ

  • Green Hotels – Marketing and Profitability Adva...
    Green Hotels – Marketing and Profitability Advantages of Environmentally Friendly Practices
    Going Green Again – The marketing (and profitability) advantage of environmentally friendly practices By Jennifer Rodrigues, TravelInk’d It may be hard to remember, but not too long ago environmental awareness was the hot topic in the hospitality industry. Everywhere you looked there were hotels and restaurants ‘going green’ and executing ‘sustainability’ campaigns. Then, of cour...
  • How Big Hotels Can Learn From Small Hotels
    How Big Hotels Can Learn From Small Hotels
    “How The Big Can Learn From The Small” by Paul White from the Bed & Breakfast Club, a blog aimed at small hoteliers, explains how large hotels can learn quite a lot from Britain’s B&Bs The good thing about B&Bs is personal service. Your innkeeper is basically a guide, host, friend, maid and chef all rolled into one. But without employing a single individual (who owns...
  • Hotel Public Relations – Marketing Against Exte...
    Hotel Public Relations – Marketing Against External Factors like the BP Oil Spill
    With the BP oil spill in mind, how can hotels effectively market themselves amidst factors beyond their control? By Jennifer Rodrigues, TravelInk’d The BP oil spill has dominated headlines lately for many good reasons. It is the largest environmental disaster in the history of the United States; it has caused untold ecological destruction to wetlands, shorelines, and to the Gulf of Mexico itsel...
  • Dealing with the Downturn
    Dealing with the Downturn
    A verdict comes in on how hotels handled the demand conditions caused by the recession By Jennifer Rodrigues, TravelInk’d The Cornell Center for Hospitality Research issued a report last week that indicated that though discounting was the most prevalent tactic used to offset the demand-killing effects of the recession, hotels were unlikely to repeat this strategy. Given their choice, the survey...
  • Hotel Stories – Exceeding Expectations with Exc...
    Hotel Stories – Exceeding Expectations with Exceptional Service
    Exceeding Expectations every day – every stay, by Fritz Gubler Here is Fritz’s latest Young Hotelier exclusive…hotel stories about exceptional service that inspire! As is the norm with Fritz, he’s also been busy publishing new books for eager hoteliers to benefit from. His latest, which he co-authored, is called ‘The Salt Book’. The Salt Book is a guide to salting w...
  • Hotel Marketing and Public Relations Myth Busters
    Hotel Marketing and Public Relations Myth Busters
    Mythbusters, TravelInk’d Style By Jennifer Rodrigues, TravelInk’d A confession: I engage in plenty of guilty pleasures. Among the cheaper ones (that is, discounting my yearning for Miu Mius and beachside mojitos) is an irrational affinity for the Discovery Channel’s Mythbusters. I suppose the show’s a bit more high-concept than The Office, but it certainly doesn’t count as sophisticate...
  • Video: Hotel School Students raise awareness about Fo...
    Video: Hotel School Students raise awareness about Food Wastage
    Here’s a video sent to us by IMI Luzern hotel management school students, who are trying to raise awareness about food wastage. Video Description: Students from IMI University Centre in Switzerland take the initiative and launch the “Food Wasted Campaign 2010″. Get involved and follow the movement: “I will finish my food today” There are no EXCUSES anymore for wasti...